Catering Menu
Rental Prices
Weekend Days (Saturday, Sunday 10am-3pm) – $500, 5 hour rental
Weekend Evening (Friday, Saturday 5pm-10pm) – 5 hour PRIVATE rental, Closed to public
*Friday and Saturday evening rental subject to a minimum fee due to closing the business down to the public. Parties will be priced out per person with food.
*If you would like to host a party on a Friday or Saturday evening and not have the whole winery closed down, we can accommodate reservations for groups along with catering. Please call for details.
Monday-Thursday – $200 first 2 hours, $125 per additional hour
* Full 5 hour rentals close winery to public
* Smaller parties not requiring full rental, call about a special reservations
* All rental prices are subject to change
CATERING MENU
- all pizzas & puffs are priced per each
- all other items are priced per person
- amounts needed per person will be calculated by determined by our chef based on the:
- menu, number of people, and type of event
- amounts needed per person will be calculated by determined by our chef based on the:
PIZZA:
marinara $17
(romano, oregano, ricotta, olive oil, basil)
margherita $17
(romano, oregano, fresh mozzarella, basil, olive oil)
cheese $16
(romano, oregano, mozzarella, basil)
4 cheese pesto $17
(olive oil, romano, oregano, parsley, black & red pepper, mozzarella, asiago/parm/romano blend, roasted garlic, pesto, basil)
cheese/roni $16
(romano, oregano, mozzarella, pepperoni, basil)
white $16
(olive oil, romano, oregano, parsley, black & red pepper, mozzarella, roasted garlic, basil)
ricotta/spinach/sausage $17
(ricotta, spinach, sausage, romano)
artichoke/kalamata $17
(olive oil, romano, oregano, parsley, black & red pepper, mozzarella, roasted garlic, artichokes, kalamata olives, balsamic, ricotta, basil)
fig/arugula $17
(garlic sauce, fig jam, goat cheese, arugula, balsamic)
whatever $18
(pizzaiolo choice, you get what you get)
add on: $2 ea
hot peppers ~ ricotta ~ pepperoni ~ meatballs ~ hot honey brown ~ ranch ~ balsamic ~ fig
PUFF: $16
pepperoni
(romano, mozzarella, pepperoni)
spinach/sausage
(spinach, sausage, romano, mozzarella, pepperoni)
*special items can be made and are subject to a per person charge.
*all items listed are subject to change (price and item)
Aps/Sides/Dips:
charcuterie $18.00
hummus $2.00
spin art dip $3.00
green beans $2.00
Sangwiches/Bread:
chicken Sliders $7.00
beef Sliders $8.00
eggplant wrap $7.00
italian wrap $6.00
garlic Knots $1.00
Baked & Grilled:
Meatballs $3.50
Shrimp Shooters $4.00
Grape Leaves $3.00
Chicken (boneless baked/grilled) $3.00
Chicken (skewers) $5.00
Pasta:
Pasta (red sauce) $5.00
Farfalle Flora $5.00
Pasta Flora $6.00
Salads:
tossed salad $1.50
chic pea salad $2.00
pasta salad $4.00
potato salad $3.00
caprese $3.50
Desserts:
-
- Are you providing? (if yes, please provide plates, napkins, and cutlery)
- Are we providing? (if yes, we will provide plates, napkins, and cutlery)
cannoli $2.00
cinnamon roll $15.00
cinnamon knots $15.00
Extra Drinks ($1)
- Water
- Lemonade
- Ice tea
- Pop
- Coffee
Wines
($7 by the glass)
*case discounts apply
*slush tanks $150 per tank (30-12oz. glasses)
Wine List
Sweet $18 per bottle
- VIOLA ~ concord
- ROSA ~ niagara/concord
Semi Sweet $18 per bottle
- LUCIA ~ muscato/niagara
Dry $20 per bottle
- WINEMAKER’S BLEND ~ sangiovese/muscato
- TUSCANY ~ cabernet sauvignon/merlot/sangiovese
- ANTORA ~ cabernet sauvignon