VentiSei News & Updates

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March [CALENDAR.INFORMATION.MENU]

Winery (1409 Wilson Ave.) for the first 2 weekends of March, the winery will open Fridays, and Saturdays at 4:00, the kitchen at 5 MARCH 16, the winery will go back to being open THURSDAY-SATURDAY at 4:00 entertainment starts at … →

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IMPORTANT INFORMATION [january shut down]

We are taking a few weeks off to recharge. Since Feb. 5 of last year when we made the decision to turn the winery into a pizzeria we have gone non-stop and for some of us (cough cough) 6-7 days … →

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CHRISTMAS WEEK [hours. information. case sales]

CHRISTMAS WEEK Thursday, December 22 Wine Release Party Join us for the release of our newest wine, CINQUE (Old Vine Zinfandel) We will be selling cases and bottles for a discounted price. we have limited bottles available Open 4-11 Friday, … →

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December [CALENDAR.INFORMATION.MENU.]

Winery (1409 Wilson Ave.) *the winery opens Thursday, Friday, and Saturday at 4:00, the kitchen at 5 *entertainment starts at 7:00 unless otherwise noted, click links for more information *lookout for our NEW MENU items On-Site Events and Entertainment December … →

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Italian Festival (information)

Saturday, Sept. 10 The Festival starts at 3 Entertainment by: NUNZIO BURRELLI   VentiSei: Charcuterie, Pizza, Meatballs, Italian Beef   Arlington Market: Sausage Sandwiches   Two Fat Guy’s: Cavats in a bread bowl Eggplant sandwiches Fried dough Cannoli Red, white, … →

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We are expanding and adding on……watch the video!

We are excited to announce that we are doing some construction in the back to add some additional seating and also more area covered for inclement weather. Thank you for the support. Salute 🍷

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Special Announcement about Pizzeria

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March [calendar. information. menu.]

Weekend Food Menu (kitchen opens at 4:00, charcuterie available otherwise) PIZZA: $15 cheese cheese/roni white artichoke/kalamata fig/arugula add ons     $2ea. hot peppers  ~ balsamic ~ fig charcuterie     $16 meatballs      $13 calzone     $12 … →

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February at VentiSei

Weekend Food Menu (kitchen opens at 4:00, charcuterie available otherwise) PIZZA: $15 cheese cheese/roni white artichoke/kalamata fig/arugula add ons     $2ea. hot peppers  ~ balsamic ~ fig charcuterie     $16 meatballs      $13 calzone     $12 … →

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Feast of St. Joseph

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